How To Make Alcohol
Hello buddy to share knowledge that clever. This time I will write about how to make alcohol. For lovers of science, you can use this as an experiment, there may still be a lack please tampered own. Okay we just prepare the appliance first boss, crockery, namely: bottle aqua size of 1 liter, sugar half a kilo, yeast bread (commonly sold in stores / stalls bread), plastic hose (hose aluminum nicer), a pitcher who no heating element (which is unusual for boiled water), and the terakir balloon. Let us straight to the scene.
1. We create the fermentation of sugar (sugar Tapai) .Take sugar into aqua bottle, mix enough water stir together, then sprinkle yeast bread to taste,
cover tightly aqua bottle, love small hole for a straw, plug last straw straw connect the upper end of the mouth of the balloon and tie.
Save Tapai / fermentation of sugar proficiency level is approximately 3 days (essentially to be Tapai
sugar)-function is to place the discharge balloon C02 of the fermentation, but not to 02 from the outside in ( tricked-made balloon), this is to keep the growth of bacteria in the fermentation in order to create quality fermentation good
.look image
2.step further refining. If the fermentation is finished, pour the sugar water that has been fermented into a pot. Cover pot tightly as possible, put a hole above the lid of a small hose (hose aluminum earlier), and then create a spiral-shaped hose aluminum earlier, input into the spiral hose a container of cold water, then the end of the hose input into the glass or container to hold the liquid alcohol later (much like refining in the production of eucalyptus oil)
3
. Then boiled sugar water in the pot before, until boiling continues until all the liquid evaporates exhausted.
How it works :
Steam boiled fermented sugar water through tubes of aluminum, now if the hose passing through cold water was passed through the steam, automatic laws of physics (sorry physics what ya..hehe chemical) vapor will turn into drops of water / condense.
Here it is that our capacity glass, liquid alcohol.
Means experiment you in making alcohol succeed.
Ow yha, for half a kilogram of sugar will usually result in a quarter cup of alcohol.
How sob?, think about the process as in the image you want to experiment making alcohol? For your entrepreneurial , this could be developed for industrial bio-ethanol (alcohol content below)
for environmentally-friendly fuels. see also related article
Hello buddy to share knowledge that clever. This time I will write about how to make alcohol. For lovers of science, you can use this as an experiment, there may still be a lack please tampered own. Okay we just prepare the appliance first boss, crockery, namely: bottle aqua size of 1 liter, sugar half a kilo, yeast bread (commonly sold in stores / stalls bread), plastic hose (hose aluminum nicer), a pitcher who no heating element (which is unusual for boiled water), and the terakir balloon. Let us straight to the scene.
1. We create the fermentation of sugar (sugar Tapai) .Take sugar into aqua bottle, mix enough water stir together, then sprinkle yeast bread to taste,
cover tightly aqua bottle, love small hole for a straw, plug last straw straw connect the upper end of the mouth of the balloon and tie.
Save Tapai / fermentation of sugar proficiency level is approximately 3 days (essentially to be Tapai
sugar)-function is to place the discharge balloon C02 of the fermentation, but not to 02 from the outside in ( tricked-made balloon), this is to keep the growth of bacteria in the fermentation in order to create quality fermentation good
.look image2.step further refining. If the fermentation is finished, pour the sugar water that has been fermented into a pot. Cover pot tightly as possible, put a hole above the lid of a small hose (hose aluminum earlier), and then create a spiral-shaped hose aluminum earlier, input into the spiral hose a container of cold water, then the end of the hose input into the glass or container to hold the liquid alcohol later (much like refining in the production of eucalyptus oil)
3
. Then boiled sugar water in the pot before, until boiling continues until all the liquid evaporates exhausted.
How it works :
Steam boiled fermented sugar water through tubes of aluminum, now if the hose passing through cold water was passed through the steam, automatic laws of physics (sorry physics what ya..hehe chemical) vapor will turn into drops of water / condense.
Here it is that our capacity glass, liquid alcohol.
Means experiment you in making alcohol succeed.
Ow yha, for half a kilogram of sugar will usually result in a quarter cup of alcohol.
How sob?, think about the process as in the image you want to experiment making alcohol? For your entrepreneurial , this could be developed for industrial bio-ethanol (alcohol content below)for environmentally-friendly fuels. see also related article
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